{"product_id":"the-official-game-of-thrones-cookbook-recipes-from-kings-landing-to-the-dothraki-sea-hardcover","title":"The Official Game of Thrones Cookbook: Recipes from King's Landing to the Dothraki Sea - Hardcover","description":"\u003cp\u003eby \u003cb\u003eChelsea Monroe-Cassel\u003c\/b\u003e (Author), \u003cb\u003eGeorge R. R. Martin\u003c\/b\u003e (Foreword by)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFrom the world of George R. R. Martin's A Song of Ice and Fire comes a collection of 80 delicious recipes inspired by the histories of Westeros, Essos, and beyond.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eFor those who long to dine with the Dragonlords of Old Valyria or quaff a cup of mead with King Robert I, \u003ci\u003eThe Official Game of Thrones Cookbook\u003c\/i\u003e unlocks the vast culinary world of George R. R. Martin's A Song of Ice and Fire. Presented as the in-world manuscript of a Citadel maester, these eighty recipes take the reader on a delectable journey throughout the Seven Kingdoms, across the Narrow Sea, and back into the annals of history. \u003cp\u003e\u003c\/p\u003eThe book is created by Chelsea Monroe-Cassel, who tends the popular \"Inn at the Crossroads\" food blog and co-authored \u003ci\u003eA Feast of Ice and Fire\u003c\/i\u003e. Her Maester Alton is curious, food-obsessed, and loves the fare of the highborn and small folk alike. His recipes evoke the world's regions, history, and stories in a charming and knowledgeable voice. \u003cp\u003e\u003c\/p\u003eThe eight chapters offer recipes for every meal of the day, including Dothraki Blood Pie, Crown Roast of Boar's Ribs, Dornish Creamcakes, Redwyne Roasted Grapes, Seaweed Ship's Biscuits, Barley Griddle Cakes, Winter Town Wassail. Recipes are illustrated by mouthwatering food photography and stunning woodcut illustrations. A resource section suggests menus by region, so you can hold a feast in Riverlands, The Wall, or Braavos. Complete with an introduction by George R. R. Martin, \u003ci\u003eThe Official Game of Thrones Cookbook\u003c\/i\u003e transports you to a much-loved world where trestle tables groan with sumptuous feasts, goblets overflow with mead, and winter is always coming.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eChelsea Monroe-Cassel \u003c\/b\u003eis a lifelong artist and fan of both fantasy and food. Like the literature she loves, each of Chelsea's cookbooks is a synthesis of imagination and historical research that brings a fantastical world to life. Her immersive work has received rave reviews from fans and critics alike for its ability to extend fandoms into real-world kitchens. She is the author of nine bestselling cookbooks, including \u003ci\u003eA Feast of Ice and Fire: The Official Game of Thrones Cookbook, World of Warcraft: The Official Cookbook, The Official Star Trek Cookbook, Star Wars: Galaxy's Edge: The Official Black Spire Outpost Cookbook, Firefly: The Big Damn Cookbook, \u003c\/i\u003e and \u003ci\u003eThe Elder Scrolls: The Official Cookbook\u003c\/i\u003e. Chelsea lives in Vermont with her family, her cats, and about seven pounds of bees. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eGeorge R. R. Martin\u003c\/b\u003e is the #1 \u003ci\u003eNew York Times \u003c\/i\u003ebestselling author of many novels, including those of the acclaimed series A Song of Ice and Fire--\u003ci\u003eA Game of Thrones\u003c\/i\u003e, \u003ci\u003eA Clash of Kings\u003c\/i\u003e, \u003ci\u003eA Storm of Swords\u003c\/i\u003e, \u003ci\u003eA Feast for Crows\u003c\/i\u003e, and \u003ci\u003eA Dance with Dragons\u003c\/i\u003e--as well as related works such as \u003ci\u003eFire \u0026amp; Blood\u003c\/i\u003e, \u003ci\u003eA Knight of the Seven Kingdoms\u003c\/i\u003e, and \u003ci\u003eThe World of Ice \u0026amp; Fire\u003c\/i\u003e, with Elio M. García, Jr., and Linda Antonsson. Other novels include \u003ci\u003eTuf Voyaging\u003c\/i\u003e, \u003ci\u003eFevre Dream\u003c\/i\u003e, \u003ci\u003eThe Armageddon Rag\u003c\/i\u003e, \u003ci\u003eDying of the Light\u003c\/i\u003e, \u003ci\u003eWindhaven\u003c\/i\u003e (with Lisa Tuttle), and \u003ci\u003eDreamsongs Volumes I\u003c\/i\u003e and \u003ci\u003eII\u003c\/i\u003e. As a writer-producer, he has worked on \u003ci\u003eThe Twilight Zone\u003c\/i\u003e, \u003ci\u003eBeauty and the Beast\u003c\/i\u003e, and various feature films and pilots that were never made. He lives with his lovely wife, Parris, in Santa Fe, New Mexico.\u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 240\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.89 x 10.27 x 8.17 IN\u003c\/div\u003e\u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 07, 2024\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":42700581437536,"sku":"9780593599457","price":35.0,"currency_code":"USD","in_stock":false}],"url":"https:\/\/bijoucc.myshopify.com\/products\/the-official-game-of-thrones-cookbook-recipes-from-kings-landing-to-the-dothraki-sea-hardcover","provider":"CARIBBEAN CONNECT","version":"1.0","type":"link"}